Orchard Hill Farms Website

APPLE CRISP

INGREDIENTS:

Topping
1 cup quick oatmeal
1 cup brown sugar
3/4 cup flour
1/2 cup canola oil (more or less according to consistency)
Peel, core, and slice apples - at least 6 to fill a 9x13 pan.

DIRECTIONS:

Grease 9x13 pan, fill with apple slices, cover with topping. Adjust apple to fill pan to your liking, increase amount of topping to your liking. Press down gently on the topping. Bake at 350 degrees 30 minutes. Adjust baking time according to firmness of apples and doneness of topping. A McIntosh apple will mush up nicely, a Fuji will hold its shape. But if the top looks done, and the Fuji appears dry, take a fork and gently press down all over the top. The juice will flow. I sometimes pour a little apple syrup over the pan if I feel the apples are too dry.

Orchard Hill Farms Fruit
We are proud to provide our customers with over 50 varieties of fresh fruit throughout the year. To learn more about these varieties, their flavor, texture and their various uses, please use our fruit selector below.

APPLES
* Please select your preferred use. Although many varieties can be used for multiple reasons, your choice will display those varieties we recommend BEST for the particular use.